INTRODUCING
AFRICAN SIPPING RUM
INTRODUCING
AFRICAN SIPPING RUM
Easy drinking.
Sip neat, over ice or in one of our signature Dagga Boy rum cocktails.
Find us at these stores nationwide
Find us at these stores nationwide
NOT TO BE MIXED WITH
‘Dagga Boy’ is a triple-distilled oak-aged dark rum in 750ml bottles @ 45% ABV, manufactured in South Africa from a blend of organic molasses sourced from our very own African soil with absolutely no additives, colours, preservatives, or sweeteners. Hand-made in craft-sized and collectable batches in our company-owned distillery by our head distillers with a 20-year heritage.
The name “Dagga Boy” is taken from the famous African buffalo bachelor mud boys. Their loner, no quarter given lifestyle inspired a moniker that denotes the freedom of living life on your terms, even if you are at times a bit grumpy.
We have worked extensively in developing, testing and refining a premium sipping rum recipe that is befitting of the Dagga Boy name. Each unique bottle is numbered, signed and dated by our head distiller. For the select on-premise market, Dagga Boy is complimented by a range of glassware and mixologist accessories.
Our African sipping rum is best enjoyed with good conversation and laughs, whether that’s in the bush, at the club, around a braai or simply sitting elbow-to-elbow at your local watering hole.
NOT TO BE MIXED WITH
‘Dagga Boy’ is a triple-distilled oak-aged dark rum in 750ml bottles @ 45% ABV, manufactured in South Africa from a blend of organic molasses sourced from our very own African soil with absolutely no additives, colours, preservatives, or sweeteners. Hand-made in craft-sized and collectable batches in our company-owned distillery by our head distillers with a 20-year heritage.
The name “Dagga Boy” is taken from the famous African buffalo bachelor mud boys. Their loner, no quarter given lifestyle inspired a moniker that denotes the freedom of living life on your terms, even if you are at times a bit grumpy.
We have worked extensively in developing, testing and refining a premium sipping rum recipe that is befitting of the Dagga Boy name. Each unique bottle is numbered, signed and dated by our head distiller. For the select on-premise market, Dagga Boy is complimented by a range of glassware and mixologist accessories.
Our African sipping rum is best enjoyed with good conversation and laughs, whether that’s in the bush, at the club, around a braai or simply sitting elbow-to-elbow at your local watering hole.
